Ingredients:
Your favorite crusty bread
Goat cheese
Arugula
Cooked beets
Caramelized onions
Balsamic vinegar
Cut the bread into a sizable portion, with two halves. Spread the goat cheese on one or both halves of the bread. Place arugula, sliced cooked beets and carmelized onions on the cheese. Pour a bit of balsamic vinegar on top and place the two halves of bread together. Plate with some vegetable chips like sweet potato and a nice dill pickle. Eat and enjoy. nom nom nom
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